Del Frisco’s Butter Cake Recipe

We all know butter cake is delicious, but did you taste the dal Frisco’s butter cake? Del Frisco’s butter cake has another level of taste. Its flavor has the power to taste buds’ glade. This classic dessert is perfect for any occasion and will be loved by all who try it. Want to give it a try? To taste the del friscos butter cake, you don’t have to visit them. You can make this delicious cake at home. How? By following the del friscos butter cake recipe.  With just a few ingredients and minimal effort, you can make this delicious butter cake at home

Are you excited to know the secret recipe?

Then scroll down and learn the recipe.

Why Should You Try Del Frisco’s Butter Cake

Del Frisco restaurant is winning people’s hearts, especially cake lovers with their butter cake since 1981.  This moist cake will burst into your mouth with its creamy, buttery flavor. Whether it’s a birthday party, an occasion, a celebration, or just to make your family happy, you can serve this butter cake as a dessert for any occasion. Its rich and fluffy texture and super delicious buttery flavor can make anyone fall in love. And take note, your guest will wow you for sure. 

Usually, most dishes that make us happy are not so healthy, but butter cake is not among them. Not only is this cake full of delicious flavors and textures, but it also contains various beneficial nutrients that can help improve your overall health. 

If you are a pregnant woman or a heart patient, butter cake has no risk for you. In fact, butter is an excellent source of nutrients such as potassium, magnesium, and iron, which are all essential for maintaining healthy body composition and overall health. 

It is high in saturated fat and cholesterol. However, these fats are good for you because they are full of cholesterol and help to promote good cholesterol levels in the body. Plus, it has plenty of sugar, which is why it is so energy-packed. This sugar also helps to fuel your brain and keep you feeling alert and focused throughout the day. 

So, if you’re looking for a delicious and nutritious dessert that has the flavor power to make your taste buds glade, then del Frisco’s butter cake is a stunning option.

Del Frisco's Butter Cake Recipe

Del Frisco’s Butter Cake Recipe

Recipe by Lindsay G. Cabral
0.0 from 0 votes
Cuisine: USADifficulty: Medium
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal
Total time

1

hour 

10

minutes

Cake sounds itself a long process and lots of effort. But not with the del friscos butter cake. Surprisingly it’s possible to make this moist buttery cake at home with just a few ingredients and minimal effort. Plus you can use a handheld electric mixer to make the process easier.

Butter is the ingredient that makes this cake super fluffy, rich, and light. Let’s know the full ingredients list and the easy-to-follow process and make this buttery cake at home.

Ingredients

  • ½ cup Salted butter (120 grams)

  • ½ cup caster sugar (110 grams)

  • 2 eggs

  • ½ cup self-rising/cake flour

  • 2 tablespoons of milk powder

  • 1teaspoon of baking powder

  • ⅓ cup buttermilk

  • ½ teaspoon vanilla essence

  • Equipment you will need
  • Oven

  • Hand blender

  • Large mixing bowl

  • Strainer 

  • Spatula

  • Cake mold 8x3x2

  • Serving plate

how to make Del Frisco’s Butter Cake

  • Blend The Butter And Sugar: Cut the butter into small pieces and take it into a large mixing bowl. Now use the hand blender and blend the butter until it turns smooth at medium speed. Add the caster sugar and blend again until the sugar mix with the butter and turn soft.
    Blend The Butter And Sugar
  • Add Eggs: Add one egg at a time and beat, then add another one and beat until everything is mixed well. 
    Add Eggs
  • Add Dry Ingredients: Put a strainer over the mixing bowl, add the flour, milk powder, and baking powder, and strain. Now use the hand blender and mix all these ingredients until everything becomes a smooth batter. It will be a thick batter.
    Add Dry Ingredients
  •  Add Butter Milk: To get the perfect batter thickness, now we have to add ⅓ cup of buttermilk.  Pour the buttermilk into the batter and ½ teaspoon of vanilla essence. Now mix again with the hand blender until you get the smooth cake batter.
     Add Butter Milk
  •  Check The Thickness: Use a spatula and give it a stir to check the thickness and whether everything is dissolved or not.
    Check The Thickness
  • Ready The Mold: Take the cake mold, brush it with melted butter, and pour the cake batter into it.
    Give it a shake or finely spread it with the help of a spatula.
    Ready The Mold
  • Bake The Butter Cake: Keep the cake mold in the baking tray and put it in the preheated oven (350 degrees for 15 minutes). Bake it at 180 degrees for 30-35 minutes or until it’s thoroughly cooked and turns golden. Insert a toothpick or wooden stick and check if it comes clean or not; if it’s cleaned, the cake is well baked. And if not, bake it for another five minutes.
    Bake The Butter Cake
  • Allow It To  Chill: Take out the cake from the oven and leave it on the cooling rack to chill for a few minutes.
    Allow It To  Chill
  •  Garnish And Serve: Once it has cooled down, cut it into pieces with a cake cutter knife and serve on a serving plate as per your need. You can put some melted butter on top of it with a strawberry for a better taste and presentation.  
    Garnish And Serve

Recipe Video

Nutrition Facts

4 servings per container


  • Amount Per ServingCalories300
  • % Daily Value *
  • Total Fat 12g 19%
    • Cholesterol 50mg 17%
    • Sodium 180mg 8%
    • Total Carbohydrate 38g 13%
      • Protein 2g 4%

        * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

        Tips and Tricks

        • You must use buttermilk to make this butter cake. You can use regular milk, but that won’t give you the same taste, and the cake won’t be moist as butter cake.
        • If you are not using self-rising or cake flour and regular or all-purpose flour, you must add one teaspoon of baking soda. 
        • If you are a fruit lover like me, add strawberries or any fruit you love. Dice them in small sizes and spread them after pouring the butter into the mold.
        • Ice cream or whipping cream, whatever you love, take one scoop and put it on the top of the cake. Umm, it will make the butter cake more delicious. 
        • If you want to make it kid-friendly, pour some chocolate ganache or caramel topping for candy flavor. Creamy frosting can pair up well with the butter cake as well. 

        FAQ

        Can You Store Del Frisco’s Butter Cake?
        Yes, you can store del frisco’s butter cake. If you have made a large cake, cut it into pieces, and wait until it comes to room temperature. Now place them in an airtight container, seal the container tightly and store them in the refrigerator for up to 5-7 days. 

        Is It Possible To Make a Chocolate Version Of Del Frisco’s Butter Cake?
        Yes, you can make chocolate del friscos butter cake as well. The ingredients and the making process will be almost the same. All you need to do is add and mix ½ cup of cocoa powder with the dry ingredients and use chocolate essence instead of vanilla essence. 

        How Much Time Del Frisco’s Butter Cake Takes To Bake Perfectly?
        Well, the baking time may vary depending on the oven you are using. But usually, it takes 15-20 minutes to bake a butter cake perfectly in a preheated oven. When the oven is preheated and helps the cake bake evenly on each side, if the oven isn’t preheated, it will take almost 30 minutes to bake the butter cake. 

        Conclusion

        If you’re looking for something special to serve at your next birthday party, wedding, or any special occasion, look no further than Del Frisco’s Butter Cake. It is a classic dessert that is sure to delight any palate. So, it will be a hit with everyone who tries it, and it will surely make your event memorable! And it is also healthy – Butter not only gives this cake a creamy and smooth texture but also a rich, healthy dessert option that won’t weigh you down. 

        And making this moist cake is simple; I have shared the easy-to-follow del frisco’s butter cake recipe with some tips and tricks so that you can bake the perfect butter cake each time. You just need to grab the ingredients and follow the steps, and the cake will be ready in no time!

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