I’m sure you’d want to try the original Dromedary date nut bread. You can find the recipe here. This is not an enhanced dough; rather, it is a plain white bread recipe with extra goodies. So it’s very simple to make.
Without further ado, let me share my date-nut bread-making process and the ingredients that I always use. It will have a similar flavor.
4 servings per container
- Amount Per ServingCalories190
- % Daily Value *
- Total Fat
- Cholesterol 15mg 5%
- Total Carbohydrate
- Dietary Fiber 4g 16%
- Sugars 12g
- Protein 4g 8%
- Calcium 10%
- Iron 3%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Does Date Nut Bread Need To Be Refrigerated?
No, date nut bread does not need to be refrigerated. It can be stored at room temperature in an airtight container for up to one week.
How Long Does Date Nut Bread Last?
Date nut bread will last up to 5-7 days when stored in an airtight container at room temperature. It can also be frozen for up to 3 months.
I have to say that this Dromedary Date Nut Bread recipe was a complete success in my kitchen. Not only was it easy to follow, but the end result was a delicious, moist, and flavorful bread that was perfect for breakfast, a snack, or even as a dessert.
Try it and come back to us with your feedback
Last Updated on January 16, 2023 by Lindsay G. Cabral
Lindsay G. Cabral is a recipe blogger who specializes in vegan and gluten-free recipes. Lindsay has been blogging since 2012, and her recipes have been featured on popular websites such as Huffington Post, Mind Body Green, and The Kitchn. In addition to her blog, Lindsay is also the author of two cookbooks, Vegan Yum Yum and Vegan Yum Yum for All Occasions. When she's not in the kitchen, Lindsay enjoys spending time with her husband and two young daughters.