Applebee’s Bourbon Street Chicken and Shrimp Recipe

If you are looking for a new recipe to surprise your family and friends, then you are in the right place. Don’t stop reading, because in today’s post I will show you how to make Applebee’s bourbon street chicken and shrimp recipe. Applebee’s is an American popular restaurant, and this recipe is part of the restaurant’s “Bourbon Street-inspired menu”. Bourbon Street is a popular tourist destination in New Orleans. The main attractions of this street are the iconic street restaurants and bars. 

The ingredients of this Applebee’s copycat recipes are healthy. It is also the best shrimp recipes for dinner. It is a gluten-free and keto-friendly recipe. This delicious dish is prepared with low-fat and low-calorie food like chicken and shrimp combinations. It is also known as a healthy protein recipe. 

However, by following this easy copycat recipe, you can make your delicious combination of protein-rich meat and seafood recipe. 

Applebee’s bourbon street chicken and shrimp recipe

Recipe by Lindsay G. Cabral
4.5 from 4 votes
Cuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

20

minutes
Cooking time

40

minutes
Calories

357

kcal
Total time

1

hour 

You will like these easy meal recipes because of their delicious taste and easy cooking method. This dish is served with sautéed onions, mushrooms, and healthy garlic mashed potatoes.

This Applebee’s bourbon street chicken and shrimp recipe is a good source of calcium, calories, carbohydrates, cholesterol, fiber, fat, iron, potassium, protein, saturated fat, sugar, sodium, vitamin C, and vitamin A. Try these simple healthy chicken breast recipes for your next party or weekend dinner.

To make your cooking process smooth and easy, you need to arrange all of the ingredients of this recipe. Otherwise, you may need more time to finish your cooking.  

Ingredients for Chicken 

  • 2 boneless chicken breast

  • 1 tbsp olive oil

  • 1 tbsp Worcestershire sauce

  • 1 tbsp Cajun seasoning

  • 1 tsp dried thyme

  • 1 tsp black paper

  • 1 tbsp garlic powder

  • ¼ cup bourbon (optional)

  • 1 tsp chili powder (optional)

  • Ingredients for Shrimp
  • ½ Lb jumbo shrimp

  • 1 to 2 tbsp bourbon (optional)

  • 1 tsp old bay

  • 1 tsp garlic powder

  • ½ tsp dried thyme

  • ½ tsp black paper

  • 1 tsp chili powder (optional)

  • Ingredients for Whipped Garlic Mashed Potatoes
  • 1.5 Lbs red potatoes (cut in quarters or halves)

  • 2 tsp minced garlic

  • 3 cups low sodium chicken broth

  • 2 cups water

  • Kosher salt (for water)

  • 1 cup of heavy whipping cream

  • 1 to 2 tsp Cajun seasoning

  • Black paper to taste

  • 1 to 2 tsp salt

  • 1 tbsp butter

  • 1 tbsp garlic powder (optional)

  • Onions and Mushrooms
  • 1 whole chopped onion

  • 1 cup chopped white mushrooms

  • ½ cup bourbon

  • Salt

  • Pepper

  • Ingredients for Cajun Butter (Optional)
  • 1 stick of unsalted butter

  • ¼ tsp cayenne pepper

  • ½ tsp Cajun seasoning

  • ½ tsp dried oregano and thyme

  • ½ tsp garlic powder

  • Other Ingredients
  • Parsley for garnish

  • Tools
  • 1 Grill Pan

  • 1 Serving Plate

  • 1 large bowl

  • 1 Small Bowl

  • 1 Heavy Bottom Pot

  • 1 Cooking wooden Spoon

  • 1 Potato masher

how to make Applebee’s Bourbon Street Chicken and Shrimp

  • Marinate chicken: Take 2 boneless chicken breasts and marinate them with all of the ingredients like 1 tbsp olive oil1 tbsp Worcestershire sauce1 tbsp Cajun seasoning1 tsp dried thyme1 tsp black paper1 tbsp garlic powder¼ cup bourbon (optional)and 1 tsp chili powder (optional). 
    Marinate chicken
  •  Marinate shrimp: Take ½ Lb jumbo shrimp and marinate them with all of the ingredients like 1 to 2 tbsp bourbon (optional), 1 tsp old bay, 1 tsp garlic powder, ½ tsp dried thyme, ½ tsp black paper, and 1 tsp chili powder (optional). 
    Marinate shrimp
  •  Boil red potatoes: place a heavy bottom pot over high heat and pour 3 cups of low sodium chicken broth. Then add 2 cups water, Kosher Salt, 2 tsp minced garlic, 1 to 2 tsp Cajun seasoning, 1 tbsp garlic powder (optional), and 1.5 Lbs red potatoes. Boil them until fork tender. 
    Boil red potatoes
  • Make garlic mashed potatoes: Add 1 cup of heavy whipping cream, 1 tbsp butter, Black paper to taste, and 1 to 2 tsp salt. Now mash the potato and whip them until it becomes creamy and smooth. 
    Make garlic mashed potatoes
  • Cook onion and mushrooms: Place a grill pan over medium heat. Now add some butter and saute chopped onion and mushrooms, until they become brown and soft. Feel free to add salt and pepper for taste. After cooking, remove and set them aside. 
    Cook onion and mushrooms
  •  Cook the chicken: Now it’s time to cook seasoned chicken breast. Put some extra butter on the pan and cook the chicken until it becomes brown. Sear per side of the chicken breast for 5 to 7 minutes. Don’t forget to press down on each piece to ensure it sears well. Add some Cajun butter to the grilled chicken before removing them from the pan. 
     Cook the chicken
  •  Cook the shrimp: If you need, you may put some butter on the pan to grill seasoned shrimp. Flip each piece of the shrimp after about a minute of searing. Remove the fried shrimp and rest them for a minute. 
    Cook the shrimp
  •  Plate them together: Take a big serving plate and put mashed potatoes, onion and mushrooms, chicken, grilled, and shrimp. Garnish them with parsley. 
    Plate them together

Recipe Video

Notes

  • You can freeze marinated Bourbon street chicken and shrimp for up to 2 to 3 months. To extend their shelf life, you need to double wrap them or use an airtight container. Remember cooked shrimp and chicken can last for only 3 to 4 days. I recommend eating your leftovers at most 1 to 2 days after cooking this meal. 
  • Reheat your stored cooked chicken and shrimp, not more than once. You can use a microwave, oven, or skillet for reheating this meal. 

Conclusion

Applebee’s bourbon street chicken and shrimp recipe is the best creative dinner idea for family. Please drop a comment below if you try this recipe by following all steps of this post. I would love to know about the taste of your recipe. Don’t forget to share an image of your recipe. 

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